Amarespresso sans alcool : La recette intense et veloutée avec Pollen Amaretta

Alcohol-Free Amarespresso: The intense and velvety recipe with Pollen Amaretta

  • 1 cocktail

  • 5 minutes

  • Alcohol free

Ingredients

  • 60ml Pollen Amaretta non-alcoholic spirit
  • 30ml Espresso
  • 10ml Orgeat syrup (optional)
  • Garnish: Coffee beans

Preparation

  • Pour Pollen Amaretta and a freshly extracted espresso into a shaker with ice.
  • Shake vigorously to create a nice foam.
  • Strain into a cocktail glass.
  • Add three coffee beans for the finishing touch.

Amarespresso: The intense and velvety alcohol-free cocktail

Craving a cocktail that awakens the senses without the alcohol? The Amarespresso marries the bitter depth of Amaretta Pollen with the intensity of freshly extracted espresso. The result: a sophisticated, creamy, and irresistible drink.

Inspired by the famous Espresso Martini, the Amarespresso captures all its elegance and intensity, without a drop of alcohol.

Recipe

  • 🧊 Fill a shaker with ice
  • 🍶 Pour in 6 cl of Amaretta Pollen
  • ☕ Add a freshly extracted espresso
  • 🔀 Shake vigorously until a nice foam forms
  • 🍸 Strain into a cocktail glass
  • ☕ Place three coffee beans for garnish

Intense, velvety, and 100% alcohol-free, perfect for impressing your guests.

Alcohol-Free Amarespresso: The intense and velvety recipe with Pollen Amaretta